Appareils & accessoires
Harissa sauce
Prép. 5min
Total 10min
1 Complete Recipe
Ingrédients
-
caraway seeds25 g
-
cumin seeds30 g
-
fresh red chillies cut into halves lengthwise, seeds removed250 g
-
salt adjust to taste½ tsp
-
garlic cloves4
-
tomato purée (concentrated)70 g
-
red wine vinegar20 g
-
2 tsp sweet paprika powdersmoked paprika powder2 tsp
-
extra virgin olive oil80 g
-
freshly ground black pepper adjust to taste1 pinch
Niveau
facile
Infos nut. par 1 Complete Recipe
Protides
13.8 g
Calories
5530 kJ /
1274 kcal
Lipides
108.9 g
Glucides
59.8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Taste of Arabia
92 Recettes
Suisse
Suisse
The Basic Cookbook
151 Recettes
International
International
Tu pourrais aussi aimer...
Chilli paneer
30min
Aubergine Bhurta
30min
Thai Massaman Curry Paste
25min
Kamut Salad with Spicy Lemon Vinaigrette
9h 25min
Thai Green Curry Paste
15min
Paneer tikka
40min
Baingan ka bharta
1h 20min
Sheek Kebab
1h 10min
Pilau rice using rice mode
40min
Prawns with coriander coconut rice
35min
Achari paneer murgh
1h 5min
Brinjal (eggplant pickle)
1h 30min