Appareils & accessoires
Smoked Salmon and Brie Quiche
Prép. 20min
Total 55min
12 portions
Ingrédients
Pastry
-
all-purpose flour plus extra to dust6 oz
-
unsalted butter chilled, cut into pieces4 oz
-
heavy whipping cream2 oz
-
sugar1 tsp
-
salt½ tsp
Filling
-
green onions cut in pieces, (approx. 2 onions)2 oz
-
dill leaves only5 sprigs
-
large eggs3
-
heavy whipping cream8 oz
-
salt¼ tsp
-
fresh ground black pepper1 pinch
-
smoked salmon sliced3 oz
-
Brie cheese cut into pieces3 ½ oz
Niveau
facile
Infos nut. par 1 portion
Protides
7 g
Calories
1096 kJ /
262 kcal
Lipides
21 g
Fibre
1 g
Glucides
12 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Mother's Day Brunch
11 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Quiche Lorraine
50min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Chicken with Creamed Spinach Crepes
1h 50min
Meatloaf with Mushroom Sauce
1h 30min
Blueberry Coffee Cake
1h
Lemon Caper Asparagus
25min
Pumpkin Cheesecake
6h 45min
Garlic Shrimp
35min
New Orleans Style Cheesecake
6h 5min
Easy Cheese Souffles
1h
Shrimp in Garlic Sauce
25min
Biltmore Broccoli and Cheddar Soup
45min