Sweet Potato Curry

Sweet Potato Curry

4.0 122 évaluations

Prép. 5min

Total 30min

1 portion

Ingrédients

oil
2 Tbsp
garlic cloves
2
shallots halved
2
red chilli to taste, deseeded if desired
½ - 1
cumin seeds
1 tsp
curry powder
1 tsp
ground turmeric
1 tsp
tomato purée
2 Tbsp
water
200 g
vegetable stock cube (for 0.5 l)
½
sweet potatoes peeled, diced (2-3 cm)
250 g
broccoli cut in florets (3-4 cm)
100 g
fine sea salt to taste
ground black pepper to taste
fresh coriander leaves, roughly chopped, for garnishing

Niveau

facile

Infos nut. par 1 portion

Protides 12 g

Calories 2428 kJ / 581 kcal

Lipides 28 g

Glucides 62 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Dinner For One 11 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Chickpea and Tomato Rogan Josh

25min

Orzo pasta with chicken and pesto

30min

Aubergine and Tomato Pasta

45min

Smoked Salmon and Courgette Pasta

35min

Venetian Duck Ragù - Ragù veneziano con anatra

1h 40min

Pearl Barley Risotto with Mushrooms

50min

Lentil Moussaka

3h 30min

Patatas Bravas with Chorizo

1h 20min

Chick Pea Curry

35min

Carrot and Coconut Salad

5min

Warm Halloumi, Walnut and Pomegranate Salad

45min

Italian Bean Soup - Pasta e fagioli

40min