Bangers and mixed mash with caramelised onions

Bangers and mixed mash with caramelised onions

4.7 230 évaluations

Prép. 15min

Total 45min

6 portions

Ingrédients

Bangers and mixed mash

potatoes peeled and cut into pieces (3 cm)
400 g
cauliflower cut into florets
100 - 150 g
water
100 g
salt to taste
1 tsp
ground black pepper to taste
2 pinches
sausages of choice (2-3 per person)
12 - 15
frozen peas
300 g
salted butter
20 - 40 g

Caramelised onions

red onions (approx. 300 g), cut into thin slices
2
brown sugar
2 tbsp
apple cider vinegar
1 tbsp
unsalted butter
60 g

Niveau

facile

Infos nut. par 1 portion

Sodium 2164.7 mg

Protides 35.3 g

Calories 3427.4 kJ / 816.1 kcal

Lipides 62.6 g

Fibre 11.2 g

Graisses saturées 29.9 g

Glucides 24.9 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Simply Delicious 88 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Spicy chicken with fragrant coconut rice

1h 45min

Chicken Tikka Masala Pasta

45min

Chorizo meatballs and potato stew (Skinnymixers)

40min

Lamb saag

1h 30min

Pork meatballs with couscous

50min

Jo Whitton's Wholesome meatball soup

50min

Thai red pork curry

35min

Cajun chicken schnitzel and slaw

45min

Mexican chicken stew

40min

Red pesto chicken salad (Skinnymixers)

35min

Lasagne with fresh spinach pasta

2h 20min

Community fave brown rice salad

55min