Appareils & accessoires
Curried Cauliflower and Chickpea Salad
Prép. 25min
Total 40min
6 portions
Ingrédients
-
chickpeas (approx. 15 oz)1 can
-
curry powder1 tbsp
-
extra virgin olive oil divided3 oz
-
cauliflower broken into md. florets16 oz
-
tahini well stirred2 oz
-
lemon juice1 oz
-
lime juice2 oz
-
honey to taste1 tbsp
-
ground turmeric½ tsp
-
salt1 tsp
-
red bell pepper diced (½ in.), (approx. 4 oz)1
-
raisins4 tbsp
-
cilantro chopped2 tbsp
-
baby spinach to taste½ package
Niveau
facile
Infos nut. par 1 portion
Protides
8 g
Calories
1364 kJ /
326 kcal
Lipides
21 g
Fibre
7 g
Glucides
32 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Hearty Salads
10 Recettes
États-Unis
États-Unis
Simple Ideas
179 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Curried Couscous, Carrot and Chickpea Salad
15min
Chopped Asian Salad
20min
Cabbage Salad with Almond-Orange Vinaigrette
15min
Lentil Mushroom Stroganoff
55min
Mixed Green Salad with Apple Lime Vinaigrette
15min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Ginger Cabbage Slaw
15min
Stuffed Peppers with Herbed Quinoa
50min
Lentil, Cauliflower and Kale Salad
1h 5min
Orange Balsamic Beet and Quinoa Salad
40min
Southwest Quinoa
40min
Vegetarian Chili
50min