Appareils & accessoires
Remoulade chicken with prosciutto potatoes
Prép. 15min
Total 40min
4 portions
Ingrédients
Chicken and potatoes
-
garlic clove1
-
olive oil40 g
-
lemon juice (approx. 1 lemon)40 g
-
ground sweet paprika1 tsp
-
salt1 tsp
-
ground black pepper2 pinches
-
dried oregano1 tsp
-
chicken tenderloins (see Tips)500 - 600 g
-
hot water500 g
-
new baby potatoes unpeeled and cut into quarters400 - 500 g
-
pickled capers2 tbsp
-
prosciutto cut into bite-size pieces100 g
Salad with buttermilk dressing
-
fresh flat-leaf parsley leaves only2 sprigs
-
buttermilk100 g
-
pickled gherkins (approx. 40 g), cut into halves2
-
mayonnaise (see Tips)100 g
-
salt¼ tsp
-
ground black pepper2 pinches
-
baby cos lettuce trimmed and cut into wedges1 - 2
-
Parmesan cheese shaved, to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
2869.8 mg
Protides
35.5 g
Calories
3752.8 kJ /
893.5 kcal
Lipides
59 g
Fibre
5.8 g
Graisses saturées
10.2 g
Glucides
53.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Meals in a Flash
91 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Creamy chicken and sun-dried tomato pasta
30min
Beef stroganoff
35min
Sticky sesame chicken
40min
Chorizo meatballs and potato stew (Skinnymixers)
40min
Caprese hasselback chicken
40min
Cajun chicken schnitzel and slaw
45min
Pork meatballs with couscous
50min
Paprika chicken with sour cream sauce
1h 15min
Chorizo and chicken pasta
50min
Chicken with spinach and almond pesto tagliatelle
35min
Paprika chicken with creamy paprika sauce
40min
Sour cream and chicken enchiladas
1h 10min