Curry pork sosaties

Curry pork sosaties

3.5 11 évaluation

Prép. 20min

Total 24h 30min

6 portions

Ingrédients

Apricot curry marinade

dried apricots
120 g
water
150 g
brown onions cut into quarters
3
apple cider vinegar
500 g
lemon zest only (4 cm strips), no white pith
1
curry powder
1 ½ tbsp
soft brown sugar
30 g
salt
1 tsp
ground turmeric
½ tsp
ground cardamom
1 tsp
ground cumin
1 tsp
black peppercorns
½ tsp
pork rashers (800 g maximum), cut into pieces (3 cm - see Tips)
8

Pork sosaties

dried apricots (optional)
brown onion cut into quarters, segments separated
1

Niveau

facile

Infos nut. par 1 portion

Sodium 443.9 mg

Protides 14.5 g

Calories 3431.4 kJ / 820.1 kcal

Lipides 71.3 g

Fibre 4.3 g

Graisses saturées 25.8 g

Glucides 28.1 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

A taste of South Africa 37 Recettes
Australie et Nouvelle-Zélande

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Cranberry and Camembert stuffed chicken

45min

Family chicken galette

1h 55min

Beef stroganoff

35min

Barley, bacon and chorizo soup

50min

Spinach and cheese-filled meatloaf

1h 15min

Honey lime chicken supremes with Mango chutney

1h 15min

Indian-style fish with yoghurt sauce, potatoes and vegetables

Pas d’évaluation

Baked pumpkin and beef stew

3h

Scotch eggs

50min

Plaited pork pie

40min

Chicken and spinach enchiladas

40min

Paprika chicken with sour cream sauce

1h 15min