Coconut-crusted King Prawns with Citrus Mustard Dip

Coconut-crusted King Prawns with Citrus Mustard Dip

4.7 32 évaluations

Prép. 35min

Total 45min

6 portions

Ingrédients

Citrus Mustard Dip

orange marmalade no peel
100 g
mayonnaise
125 g
creamed horseradish
40 g
wholegrain mustard
40 g
freshly squeezed lime juice
10 g

Coconut-crusted Prawns

plain flour
50 g
Cajun spice mix
2 tsp
desiccated coconut
50 g
cornflakes
100 g
extra large king prawns, raw
350 g
medium eggs beaten
3
vegetable oil
1200 g
sunflower oil

Niveau

moyen

Infos nut. par 1 portion

Sodium 349 mg

Protides 20 g

Calories 2743 kJ / 661 kcal

Lipides 51 g

Fibre 3 g

Graisses saturées 8 g

Glucides 28 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Hawaiian Summer 9 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Salmon Scotch Eggs with Honey Mustard Dipping Sauce

1h

Anchovy Breadcrumbs

5min

Black Ravioli with Sea Bass

1h 45min

Sous-vide Chicken Ballotine with Red Pepper Sauce

2h 10min

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

5h 30min

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

14h 30min

Lamb Kebobs

3h

Chicken Salad

1h 20min

Mini Crab Cakes with Coriander Paste

1h

Piri Piri Chicken with Pickled Curry Beans

3h

Blackberry Gin with Juniper

10min

Mexican Spare Ribs

50min