Steamed Fish With Pickled Chilli And Black Beans

Steamed Fish With Pickled Chilli And Black Beans

4.3 3 évaluations

Prép. 10min

Total 35min

6 portions

Ingrédients

silken tofu (approx. 1 block), cut in slices (1 cm)
300 g
garoupa (grouper) fish (800-1000 g), gutted, butterflied (see tips)
1
pickled chillies cut in thin slices
2 tbsp
fermented black beans rinsed
1 tbsp
water
500 g
light soy sauce
2 ½ tbsp
sugar
1 tsp
chicken stock powder
½ tsp
water
2 tbsp
cooking oil
2 tbsp
spring onions chopped, to garnish
2 - 3 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 369 mg

Protides 35 g

Calories 877 kJ / 210 kcal

Lipides 11 g

Fibre 1 g

Graisses saturées 2 g

Glucides 4 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Reunion Dishes 13 Recettes
International

Tu pourrais aussi aimer...

Stir Fried Whole Fish

Stir Fried Whole Fish

20min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Kam Heong (Golden Fragrance) Prawns

Kam Heong (Golden Fragrance) Prawns

25min

Oil-free honey chicken wings

Oil-free honey chicken wings

50min

Sambal Petai Prawns

Sambal Petai Prawns

20min

Golden Sand Prawns (Salted Egg Prawns)

Golden Sand Prawns (Salted Egg Prawns)

30min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Dried Chilli Chicken with Potato

Dried Chilli Chicken with Potato

30min

Dried Shrimp Sambal

Dried Shrimp Sambal

55min

Curry Chicken

Curry Chicken

1h

Lemon Chicken

Lemon Chicken

25min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15min