Appareils & accessoires
Spiced hot chocolate
Prép. 5min
Total 10min
2 portions
Ingrédients
-
cardamom pods2
-
cinnamon quill½
-
dark chocolate (70% cocoa) broken into pieces20 g
-
water250 g
-
full cream milk150 g
-
whole clove1
-
black tea leaves1 tsp
-
raw sugar1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
36.2 mg
Protides
3.5 g
Calories
515.7 kJ /
122.8 kcal
Lipides
7 g
Fibre
0.9 g
Graisses saturées
4.3 g
Glucides
11.7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Cooking for Me and You
70 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Steamed asparagus with caper crumbs
30min
Strawberry limeade mocktail (Diabetes)
10min
Abundant breakfast bowl
30min
Turmeric and tequila
24h 10min
Frozen breakfast bowls
10min
Berry and cream filo stacks
30min
Fresh turmeric and ginger paste
20min
Mocha ice cream cake with Champagne snaps
9h 40min
Raspberry and basil sangria
40min
Barbecued pork ribs
28h 10min
Gluten free waffle cones
35min
Non-dairy Mexican chocolate ice cream
12h 20min