Rye Bread Rolls- Bürli

Rye Bread Rolls- Bürli

4.8 69 évaluations

Prép. 15min

Total 12h

12 pieces

Ingrédients

strong white bread flour plus extra for dusting
400 g
rye flour
100 g
fresh yeast crumbled
20 g
2 tsp dried instant yeast
water
340 g
fine sea salt to taste
1 ½ - 2 tsp

Niveau

facile

Infos nut. par 1 piece

Protides 5 g

Calories 611 kJ / 146 kcal

Lipides 0 g

Fibre 1.8 g

Glucides 30 g

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Également présenté dans

Then. Now. Always. 50 Recettes
Royaume-Uni et Irlande

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