Maple Eggs Benedict with Smoked Salmon

Maple Eggs Benedict with Smoked Salmon

4.7 7 évaluations

Prép. 10min

Total 40min

4 portions

Ingrédients

Maple Hollandaise Sauce

maple sugar to taste (see Tip)
½ - 1 oz
water
1 tbsp
lemon juice
1 tbsp
unsalted butter room temperature, cut into cubes (½ in)
5 ½ oz
egg yolks, from large eggs
3
salt to taste
1 pinch
ground black pepper to taste
1 pinch

Poached Eggs

large eggs
4
water
60 oz
vinegar
1 ½ oz
English muffins
2
smoked salmon cold smoked, sliced to serve (see Tip)
2 ½ - 3 ½ oz
fresh chives thinly sliced

Niveau

facile

Infos nut. par 1 portion

Sodium 415.3 mg

Protides 17 g

Calories 2175 kJ / 519.9 kcal

Lipides 42.2 g

Fibre 0.6 g

Graisses saturées 23.3 g

Glucides 18.7 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mega Maple 25 Recettes
États-Unis

Tu pourrais aussi aimer...

Dubai Pistachio Tiramisu

8h

Chicken Pesto Tagliatelle

1h 5min

Minty Vodka Lemonade (Diabetes)

10min

Spiralized Apple Fritters

35min

Curly Fries with Garlic Sauce

55min

Rosé Cream Puff Pastry

3h 30min

Plank Grilled Pesto Salmon with Mushroom Orzotto

1h 50min

Portuguese-Style Crème Brûlée

25min

Curry Seafood Chowder

1h

Jersey Beef

30min

Baked Pork Tenderloin with Rice

1h 20min

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

2h 40min