Appareils & accessoires
Fruit platter with lemon and honey dressing (Thermomix® Cutter, using modes)
Prép. 10min
Total 15min
6 portions
Ingrédients
-
fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)650 g
-
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)450 g
-
fresh blueberries100 g
-
fresh raspberries100 g
-
fresh strawberries cut into halves200 g
-
bananas ripe but firm, peeled2
-
freshly squeezed lemon juice (approx. ½ a lemon)20 g
-
honey30 g
-
fresh mint leaves only2 sprig
Niveau
facile
Infos nut. par 1 portion
Sodium
4.3 mg
Protides
2.1 g
Calories
658.7 kJ /
157.4 kcal
Lipides
0.7 g
Fibre
5.3 g
Graisses saturées
0.1 g
Glucides
40.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Spiralized Beetroot Salad with Goat Cheese and Walnuts
Pas d’évaluation
Wraps with sautéed veggies and herb cream (Thermomix® Cutter, using modes)
45min
Tarte flambee with onions (Thermomix® Cutter, using modes)
1h
Ratatouille galette (Thermomix® Cutter, using modes)
1h 40min
Vegetable bake (Thermomix® Cutter, using modes)
55min
Fennel, celery and green apple salad (Thermomix® Cutter)
15min
Sous vide pears with cinnamon sauce (TM6)
2h
Bananas with coconut cinnamon sauce
30min
Rava payasam
50min
Green smoothie
10min
Cranberry and Pistachio Cookie Gift Jar
20min
Mixed Berries Pavlova Stack
5h 30min