Appareils & accessoires
Grated Carrot Salad (TM6)
Prép. 10min
Total 10min
4 portions
Ingrédients
-
carrots whole, peeled (1-3 depending on size)600 g
-
shallot halved, to taste25 g
-
fresh parsley leaves only6 sprigs
-
40 g vegetable oilsunflower oil40 g
-
apple cider vinegar to taste25 - 30 g
-
lemon juice20 g
-
Dijon mustard10 g
-
salt to taste¼ - ½ tsp
-
black pepper, ground to taste¼ - ½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
350.2 mg
Protides
1.7 g
Calories
689 kJ /
164.7 kcal
Lipides
11.1 g
Fibre
4.6 g
Graisses saturées
1.4 g
Glucides
16.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
TM Basics - Thermomix® Cutter (TM6)
20 Recettes
Canada
Canada
Tu pourrais aussi aimer...
Versatile chunky soup
50min
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25min
Rustic Spice Mix for Bread
5min
Texas White Bean Salad
15min
Coconut Lime Cashew Jasmine Rice
35min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10min
Peeler Roasted Carrots with Mint and Thyme (TM5) Metric
30min
Oriental beef stew with pearl couscous
40min
Cauliflower and sweet potato salad with nuts
40min
Lamb tagine with apricots and honey
1h 30min
Creamy Moroccan bean soup
35min
Sweet Onion and Maple BBQ Sauce
30min