Appareils & accessoires
All-in-one chicken congee
Prép. 5min
Total 35min
6 portions
Ingrédients
-
long grain rice or jasmine rice180 g
-
sea salt1 tsp
-
sesame oil3 tsp
-
chicken breast150 g
-
Chicken stock paste (see Tips)2 tsp
-
ground white pepper adjust to taste1 - 2 pinches
-
water1500 g
-
spring onion/green onion sliced, to garnish1
Niveau
facile
Infos nut. par 1 portion
Sodium
350 mg
Protides
7.4 g
Calories
725.7 kJ /
173.5 kcal
Lipides
4.8 g
Fibre
0.5 g
Graisses saturées
1.1 g
Glucides
24.2 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Around Asia
72 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Cantonese Steamed Fish
40min
Douhua (soy bean curd) with sweet syrup
10h 25min
Easy chicken congee with Chinese sausage and mushrooms
35min
Kopitiam Style Soft Boiled Eggs
15min
Red Date Longan Peach Gum Dessert
1h 5min
Hand Ripped Cabbage
20min
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Braised Mushroom With Broccoli And Beancurd Sheets
35min
Black Glutinous Rice Dessert (Bubur Pulut Hitam)
3h 30min
Chicken Congee
1h 30min
Chicken Porridge
35min
Savory Rice Porridge (Congee)
35min