Appareils & accessoires
Latkes
Prép. 30min
Total 35min
16 pieces
Ingrédients
-
russet potatoes washed, cut into spears that fit in feeder tube28 oz
-
yellow onions cut into wedges8 oz
-
matzo meal3 oz
-
large eggs2
-
kosher salt to taste2 tsp
-
vegetable oil to fry
-
sour cream to serve
-
apple sauce to serve
Niveau
facile
Infos nut. par 1 piece
Sodium
249.7 mg
Protides
2.7 g
Calories
317.8 kJ /
76 kcal
Lipides
0.9 g
Fibre
1.5 g
Graisses saturées
0.3 g
Glucides
14.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
New York Road Trip
18 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Cucumber Yogurt Dressing
5min
Chopped Herbs
5min
Asian Rice and Vegetable Sauté (TM6 Metric)
40min
Meringue Clouds with Sabayon and Berries (Rosalyn Darling)
4h 50min
Chickpea and Lentil Soup with Dukkah
1h 5min
Steamed Whole Grain Bread TM6®
2h 30min
Chocolate Orange Mousse
2h 20min
Eggplant Stacks
1h 35min
Pineapple Upside Down Cake
1h 15min
Steamed Eggs in Tomato Sauce (Shakshuka)
45min
Caramelized Red Onion Chutney
24h
Cold and Flu Tea Bombs
6h 25min