Appareils & accessoires
Mystery Soup
Prép. 15min
Total 55min
6 portions
Ingrédients
-
smoked bacon sliced, cut into pieces (approx. 13 mm/½ in.)150 g
-
yellow onion cut into quarters (approx. 1 onion)200 g
-
3 garlic cloves, confit (see Tip)garlic cloves3
-
carrots cut into pieces150 g
-
fresh rosemary leaves only1 sprig
-
fresh thyme leaves only3 sprigs
-
unsalted butter30 g
-
paprika2 tsp
-
winter squash flesh cut into pieces (approx. 2.5 cm/1 in.) (see Tip)700 g
-
water700 g
-
vegetable stock paste (see Tip)2 tbsp
-
ground black pepper to taste¼ tsp
-
sour cream, any type3 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
355.8 mg
Protides
5.8 g
Calories
1043.3 kJ /
249.4 kcal
Lipides
16.4 g
Fibre
4.4 g
Graisses saturées
4.7 g
Glucides
22.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Halloween - Deliciously Scary!
14 Recettes
Canada
Canada
Tu pourrais aussi aimer...
Chocolate and Peanut Protein Bombs
Pas d’évaluation
Aloha Carrot Cake
1h 20min
Mushroom Seasoning Powder
Pas d’évaluation
Black-eyed bean stew with whole squid
5h 15min
Lemon Garlic Chicken
30min
Almond Crusted Salmon with Asparagus Pappardelle
Pas d’évaluation
Mediterranean Shrimp and Orzo Soup
1h 5min
Adobong Puti (White Adobo)
1h
Orange coloured eggs
Pas d’évaluation
Savory tart with tuna, eggs and capers
1h
Newfoundland White Bread and Toutons (Frybread)
4h 40min
Lemon Peel Pound Cake
1h 50min