Appareils & accessoires
No waste vegetable stock concentrate
Prép. 5min
Total 25min
700 g
Ingrédients
-
onion leek or spring onions, cut into pieces120 g
-
mixed vegetables plus trimmings or peelings, cut into 2 cm pieces, (celery, carrots, celeriac, parsnips, turnips, swede, tomato, zucchini and garlic)800 g
-
fresh herbs of choice, leaves, stems and roots, cut into thirds6 - 8 sprigs
-
rock salt150 g
-
black peppercorns1 tsp
-
extra virgin olive oil1 tbsp
Niveau
facile
Infos nut. par 700 g
Sodium
59873.9 mg
Protides
25.6 g
Calories
2774.9 kJ /
663.2 kcal
Lipides
18.6 g
Fibre
39.7 g
Graisses saturées
3.9 g
Glucides
109.8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Apricot Chicken
35min
Chicken with sweet potato cheesy crust
1h 15min
Raspberry whip
10min
Potato bake
1h 35min
Sausage ragu with orecchiette
1h
Raw lamington slice (Skinnymixers)
1h
Sticky chicken
24h 35min
Slow cooked Mexican beef
1h 30min
Beef and beer pie
1h 40min
Mexican cottage pie
1h 30min
Peanut butter brownie bliss balls (Post-natal)
1h 10min
Lamb and feta meatballs
30min