Summer vegetable salad with maple tahini dressing

Summer vegetable salad with maple tahini dressing

5.0 3 évaluations

Prép. 10min

Total 30min

6 portions

Ingrédients

Maple tahini dressing

fresh parsley leaves only
2 sprigs
tahini
70 g
pure maple syrup
30 g
lemon juice only
1
cayenne pepper
¼ tsp
sea salt
¼ tsp
water
40 g

Vegetable salad

quinoa
100 g
water to soak
water
600 g
Vegetable stock paste (see Tip)
1 tsp
green beans trimmed and cut in halves
150 g
zucchini cut into slices (1 cm)
2
asparagus trimmed and cut into pieces
1 bunch
extra virgin olive oil to drizzle
sea salt to season
ground black pepper to season
mixed baby salad leaves
120 g
labne or yoghurt cheese, to serve
100 g
fresh figs cut into quarters
3
slivered almonds toasted, to serve
3 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 136.9 mg

Protides 8.5 g

Calories 997.8 kJ / 238.5 kcal

Lipides 10.9 g

Fibre 6.2 g

Graisses saturées 1.6 g

Glucides 29.9 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Everyday Summer 2024/2025 74 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Hasselback beetroot salad with macadamia cream

1h

Vegan burgers

45min

Veggie & bean grain-free wraps (Thermomix® Cutter)

35min

Bean and broccoli fritters with mango salad (Diabetes)

25min

White bean smash with kale, eggs and avocado (Diabetes)

25min

Warm broccoli salad with rocket pesto

30min

Sweet potato lentil pie

50min

Mexican corn salad

25min

Bean ratatouille with halloumi

30min

Rich mushroom stew with buttermilk dumplings

45min

Capsicum chicken and summer squash (Diabetes)

40min

Mediterranean-style stuffed capsicum

45min