Appareils & accessoires
One Pot Fried Rice
Prép. 10min
Total 40min
6 portions
Ingrédients
-
vegetable oil40 g
-
eggs beaten4
-
garlic cloves peeled3
-
sesame oil, toasted10 g
-
pork mince, lean100 g
-
mixed vegetables for ex carrots, peas, corn, cabbage, cubed (1 cm)100 g
-
rice, any type, cooked refrigerated overnight (see Tips)600 g
-
fish sauce15 g
-
soy sauce15 g
-
chicken stock paste, homemade15 g
-
white pepper, ground1 dash
Niveau
facile
Infos nut. par 1 portion
Sodium
445 mg
Protides
11.4 g
Calories
1317.4 kJ /
314.9 kcal
Lipides
16 g
Fibre
1 g
Graisses saturées
3.9 g
Glucides
30.8 g
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Filipino-Chinese Traditional Dishes
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