Appareils & accessoires
Unwrapped Dumpling
Prép. 10min
Total 30min
3 portions
Ingrédients
-
green onions cut in pieces (2 cm)50 g
-
ginger, fresh cut in pieces (2 cm)50 g
-
garlic cloves3
-
pork mince300 g
-
light soy sauce40 g
-
sesame oil30 g
-
sugar30 g
-
chicken stock paste1 tsp
-
white pepper, ground½ tsp
-
water1200 g
-
dumpling wrappers dipped in water before use6
-
spring onions chopped1 sprig
Niveau
facile
Infos nut. par 1 portion
Sodium
930.6 mg
Protides
25.2 g
Calories
2384.5 kJ /
569.9 kcal
Lipides
32.4 g
Fibre
2.2 g
Graisses saturées
9.6 g
Glucides
43.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Fil-Chi Favorites
7 Recettes
International
International
Tu pourrais aussi aimer...
Taco Pockets
40min
Hamburgers
30min
Holiday Brisket
6h 55min
Chickpea and Turkey Meatball Soup
45min
Meatballs in a sticky plum sauce
1h 25min
Korean pulled pork buns with pickled salad (Skinnymixers)
1h 5min
Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45min
Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus
5h 15min
Beef Stroganoff
1h
Butter Chicken
4h 5min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3h 20min
Crispy Chinese lemon chicken
40min