Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

5.0 9 évaluations

Prép. 25min

Total 1h

6 portions

Ingrédients

Crispy Parmesan Salmon with Vegetables

broccoli florets
300 g
red onions cut in eighths and divided into individual layers
200 g
red radishes halved
200 g
fine sea salt
5 pinches
olive oil plus extra 3 tbsp for vegetables
20 g
white bread toasted, quartered
80 g
Parmesan cheese cut in pieces (2 cm)
40 g
fresh dill
5 g
fresh parsley leaves
5 g
lemon thin peelings of skin only
1
unsalted butter diced
50 g
ground black pepper
2 pinches
salmon fillet, fresh, skinless
1200 g
Dijon mustard
4 Tbsp

Creamy Lemon Sauce

onions quartered
50 g
unsalted butter diced
130 g
white wine
50 g
freshly squeezed lemon juice
50 g
fine sea salt
¼ tsp
ground black pepper
2 pinches
double cream
120 g

Niveau

moyen

Infos nut. par 1 portion

Sodium 652.6 mg

Protides 48.1 g

Calories 3788.9 kJ / 905.6 kcal

Lipides 71.3 g

Fibre 2.6 g

Graisses saturées 28.9 g

Glucides 17.4 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Manifesto 203 Recettes
Royaume-Uni et Irlande

There's Always Room At Our Table 27 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Baked Pork Loin with Creamy Mushroom Sauce and Rice

1 godz. 20 min

Alpine Macaroni

45 min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 godz. 20 min

Tabbouleh-stuffed Peppers

50 min

Christmas Eve Lasagne - Lasagne della vigilia di Natale

1 godz. 45 min

Houmous Salad Dressing

5 min

Meatballs with Romesco Sauce

1 godz. 40 min

Mediterranean Salad

25 min

Blue Cheese and Rosemary Soda Bread

35 min

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

1 godz. 45 min

Squash and Broccoli Salad

35 min

Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio

18 godz.