Appareils & accessoires
Meat Skewers with Rice in Sauce
Prép. 25min
Total 1h 45min
6 portion
Ingrédients
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Niveau
facile
Infos nut. par 1 portion
Sodium
1221.5 mg
Protides
28.3 g
Calories
2419.8 kJ /
578.3 kcal
Lipides
29.3 g
Fibre
3.3 g
Graisses saturées
8.8 g
Glucides
47.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Pulled Pork and Cider Rolls
1h
Pork Tenderloin with Paprika Cream Sauce and Linguine
1h 30min
Spicy Stout Goulash with Caramelised Pork Belly
3h 10min
Chicken Polpettini with Steamed Rice and Green Beans
40min
Fish Pie with Potato Gratin Topping
1h 10min
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Chicken, Ham and Asparagus Pie
29h
Leftover Turkey and Veg Bake
1h
Haddock, Leek and Stilton Pies
1h 30min
Sweet Chilli Chicken with Slaw
2h
Stilton and Walnut Pâté
5min
Prawn and Vegetable Rice
1h 10min