Haddock, Leek and Stilton Pies

Haddock, Leek and Stilton Pies

4.8 52 évaluation

Prép. 45min

Total 1h 30min

4 portions

Ingrédients

whole milk
400 g
fish stock
200 g
fresh thyme (approx. 5 g)
¼ bunch
garlic cloves lightly crushed
5
bay leaf
1
haddock fillets skinned
500 g
unsalted butter diced
100 g
leeks white part only, thinly sliced
200 g
fine sea salt plus 1 tsp
1 pinch
ground black pepper plus ⅛ tsp
1 pinch
plain flour
50 g
Stilton crumbled
80 g
fresh flat-leaf parsley (approx. 5 g), leaves only, roughly chopped
¼ bunch
puff pastry, ready-rolled (see tip)
200 g
medium egg beaten
1

Niveau

facile

Infos nut. par 1 portion

Sodium 1180 mg

Protides 38 g

Calories 2930 kJ / 704 kcal

Lipides 47 g

Graisses saturées 27 g

Glucides 31 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Savoury 58 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Cauliflower Cheese

50min

Smoked Mackerel Pâté

55min

Smoked Mackerel and Tarragon Soufflés

40min

Chicken, Wild Mushroom and Cider Pie

2h 30min

Individual Beef Wellingtons with Red Wine Jus

2h 10min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

Salmon en Croute with Lemon Risotto

45min

Dauphinoise Potatoes

50min

Smoked Haddock and Cauliflower Bake

55min

Prawn and Chorizo Paella

45min

Chicken and Leek Pie

1h 20min

Baked Macaroni Cheese with Chorizo and Peppers

1h 15min