Appareils & accessoires
Chorba Freekeh
Prép. 10min
Total 1h
4 portions
Ingrédients
-
onions quartered125 g
-
tomatoes halved80 g
-
courgette cut in pieces (2 cm)80 g
-
olive oil20 g
-
garlic clove1
-
fresh coriander leaves20 g
-
lamb meat for stewing, boneless cut in pieces (3 cm)200 g
-
tinned chickpeas rinsed, drained100 g
-
tomato purée20 g
-
water900 g
-
fine sea salt2 tsp
-
ground black pepper1 tsp
-
paprika1 tsp
-
ground cinnamon½ tsp
-
ground turmeric1 tsp
-
freekeh (see tip)80 g
-
lemon juice1 Tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1277.9 mg
Protides
13.8 g
Calories
1298.2 kJ /
310.3 kcal
Lipides
16.9 g
Fibre
6.1 g
Graisses saturées
5.5 g
Glucides
27.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Flavours of North Africa
8 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Tu pourrais aussi aimer...
Rainbow Fruit Tart
1h 40min
Steamed Sea Bream in Broth with Potatoes
35min
Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables
1h
Spelt Cake with Orange, Chocolate and Walnuts
1h 20min
Spanish Tortilla
1h
Strawberry, Peach and Kiwi Tart
7h
Vegan Crème Brûlée
4h 45min
Bulgur Wheat
35min
Gazelle Horns (Almond Pastries)
1h 20min
Wholemeal Pitta
1h 35min
Banoffee Pie Milkshake
15min
Bulgar and Red Lentil Soup
1h