Appareils & accessoires
Carrot and Swede Mash
Prép. 5min
Total 20min
4 portions
Ingrédients
-
unsalted butter50 g
-
carrots cut in pieces350 g
-
swede cut in pieces350 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
liquid vegetable stock80 g
-
lemon juice1 tsp
-
ground nutmeg1 pinch
Niveau
facile
Infos nut. par 1 portion
Protides
1.3 g
Calories
634 kJ /
152 kcal
Lipides
11.1 g
Glucides
11.7 g
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The British Isles on a Plate
88 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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