Prawn saganaki with feta

Prawn saganaki with feta

4.3 358 valutazioni

Prep. 10min

Totale 35min

4 portions

Ingredienti

brown onion (approx. 150 g), cut into quarters
1
extra virgin olive oil
50 g
canned diced tomatoes
400 g
sugar
1 tsp
water
200 g
sea salt
1 tsp
ground black pepper
½ tsp
dried oregano
2 tsp
fresh mint leaves
5
medium raw prawns peeled, with tails intact
24
feta cheese cut into cubes (2 cm), plus extra to garnish
200 g
fresh flat-leaf parsley leaves only, to garnish
1 sprig

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1580.1 mg

Proteine 34.9 g

Calorie 1716.3 kJ / 408.5 kcal

Grassi 26.4 g

Fibre 3.5 g

Grassi saturi 9.2 g

Carboidrati 6.4 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Health boost challenge 29 ricette
Australia e Nuova Zelanda

Postcards from Greece 14 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Lamb with pumpkin and lentils

50 Min

Five-spice duck with mushrooms, Asian vegetables and rice

1 Std. 5 Min

Mediterranean salmon and couscous parcels

25 Min

Prawn arrabiata with zucchini noodles

40 Min

Mediterranean seafood with tomato and fennel

30 Min

Sicilian prawn salad

40 Min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)

35 Min

Lemon and herb salmon burgers with zucchini fries

55 Min

Moroccan prawns with preserved lemon couscous

30 Min

Almond crusted salmon with asparagus fettuccine

45 Min

Garlic prawns

25 Min

Prawn Saganaki

35 Min