Timatar Wali Macchi (Cod in Tomato Sauce)

Timatar Wali Macchi (Cod in Tomato Sauce)

4.6 166 valutazione

Prep. 15min

Totale 1h

4 portions

Ingredienti

cod fillets thick cut, skinless, boneless (approx. 120 g each)
4
fine sea salt
1 ¼ tsp
cayenne pepper
½ tsp
ground turmeric
¼ tsp
vegetable oil plus 1-2 Tbsp for frying
50 g
dried fennel seeds
1 tsp
black mustard seeds
1 tsp
onions quartered
170 g
garlic cloves
2
tinned chopped tomatoes (1 x 400 g tin)
400 g
ground cumin
2 tsp
garam masala
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 24.9 g

Calorie 1137 kJ / 272 kcal

Grassi 14.9 g

Carboidrati 9.5 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

A Taste of India 72 ricette
Regno Unito e Irlanda

Thermomix® Sensor: Getting Started 21 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

30min

Moroccan Chicken and Couscous

Moroccan Chicken and Couscous

45min

Seafood Korma

Seafood Korma

40min

Prawn Bhuna

Prawn Bhuna

30min

Indian-spiced Roast Butternut and Chickpea Curry

Indian-spiced Roast Butternut and Chickpea Curry

45min

Cuban-spiced Salmon with Tomato Avocado Salsa

Cuban-spiced Salmon with Tomato Avocado Salsa

30min

Sri Lankan Chicken Curry (Koththu Roti)

Sri Lankan Chicken Curry (Koththu Roti)

1h 5min

Aubergine, Coconut and Peanut Curry

Aubergine, Coconut and Peanut Curry

25min

Keralan Fish Curry

Keralan Fish Curry

30min

Greek-style Baked Cod with Bulgur Wheat

Greek-style Baked Cod with Bulgur Wheat

1h 30min

Coconut and Spinach Dahl

Coconut and Spinach Dahl

50min

Chicken and Mushroom Balti

Chicken and Mushroom Balti

50min