Dispositivi & Accessori
Pumpkin loaf
Prep. 15min
Totale 1h 45min
12 portions
Ingredienti
-
butter for greasing, plus extra to serve (optional)
-
walnuts (optional)40 g
-
raw almonds60 g
-
pumpkin peeled and cut into pieces (3-4 cm)150 g
-
banana peeled and broken into pieces1
-
eggs2
-
milk60 g
-
brown sugar (see Tips)100 g
-
extra virgin olive oil120 g
-
wholemeal self-raising flour80 g
-
self-raising flour100 g
-
ground cinnamon½ tsp
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
130.1 mg
Proteine
4.9 g
Calorie
1082.9 kJ /
257.8 kcal
Grassi
16.8 g
Fibre
2.4 g
Grassi saturi
2.7 g
Carboidrati
21.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sweet Nourish
80 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Banana, walnut and date loaf (Skinnymixers)
55min
Basic berry muffins
40min
Ham and cheese quinoa muffins
1h 30min
Almond and blueberry breakfast muffins
50min
Pumpkin pancakes
1h 35min
Lemon olive oil salted macadamia biscuits
1h 25min
Chocolate sweet potato slice
1h 15min
Chocolate carrot muffins (Toddlers and beyond)
50min
Choc chunk and pomegranate oatmeal cookies
45min
Coconut oat biscuits
45min
Apple cinnamon muffins
40min
Zucchini banana loaf
1h 45min