Dispositivi & Accessori
Pumpkin loaf
Prep. 15min
Totale 1h 45min
12 portions
Ingredienti
-
butter for greasing, plus extra to serve (optional)
-
walnuts (optional)40 g
-
raw almonds60 g
-
pumpkin peeled and cut into pieces (3-4 cm)150 g
-
banana peeled and broken into pieces1
-
eggs2
-
milk60 g
-
brown sugar (see Tips)100 g
-
extra virgin olive oil120 g
-
wholemeal self-raising flour80 g
-
self-raising flour100 g
-
ground cinnamon½ tsp
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
130.1 mg
Proteine
4.9 g
Calorie
1082.9 kJ /
257.8 kcal
Grassi
16.8 g
Fibre
2.4 g
Grassi saturi
2.7 g
Carboidrati
21.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sweet Nourish
80 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Frozen Coconut Mango Lemonade
5 min
Hash browns
40 min
Cooking gnocchi or pasta
35 min
Vegan fruity dream (TM6)
5 min
Ham and cheese quinoa muffins
1 godz. 30 min
Mixed berry smoothie bowl
10 min
Daily green smoothie
10 min
Smashed roasted potatoes with rosemary salt
25 godz. 30 min
Chocolate carrot muffins (Toddlers and beyond)
50 min
High protein peanut banana shake
5 min
Tropical smoothie bowl with raspberries and hemp seeds
15 min
Breakfast on-the-go
10 min