Meatballs in Spanish sauce

Meatballs in Spanish sauce

4.0 22 valutazione

Prep. 10min

Totale 55min

6 portions

Ingredienti

Meatballs

carrots chopped
200 g
garlic cloves
2
parsley fresh (only the leaves)
1 - 2 sprigs
breadcrumbs
50 g
eggs
2
milk
50 g
salt
1 tsp
nutmeg, ground
1 pinch
cinnamon, ground
1 pinch
black pepper, ground
1 pinch
mixed minced meat (250 g of beef and 250 g of pork)
500 g
pine nuts (opzionale)
50 g
olive oil (to grease the tray)
20 g
flour (for batter)

Spanish sauce

onion cut in quarters
250 g
garlic cloves
2
extra virgin olive oil
50 g
tomato purée (opzionale)
1 tbsp
white wine
100 g
water
300 g
salt
1 pinch
nutmeg, ground
1 pinch
pepper, ground
1 pinch
beef extract
1 tbsp
cloves, ground
1 pinch
parsley, fresh chopped
1 tbsp

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 16.27 g

Calorie 2007 kJ / 480 kcal

Grassi 40.82 g

Carboidrati 11.31 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Mediterranean Cuisine 67 ricette
Svizzera

Potrebbe anche interessarti...

Couscous with chicken, lamb and spicy sausages

1h 10min

Chicken and pepper souvlaki with rice

1h 5min

Confetti Rice

45min

Pork tenderloin with mustard sauce

35min

Beef Stroganoff

1h

Chicken with couscous and saffron

1h 15min

Chicken with tomato sauce

1h

Pork tenderloin with mustard sauce

30min

Chicken breasts with courgette topping

50min

Meatballs with tomato sauce

45min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1h 10min

Chicken, Chorizo and Chickpea Stew

40min