Mini cotton cheesecakes with yuzu curd & black sesame praline

Porcini mushroom salt

Mixed fruit compote with goat's cheese and granola on toast

Spring rolls with vegetable filling (Thermomix® Cutter, using modes)

Blueberry, almond and fennel jam tart

Cheese and jalapeño savoury hot cross buns

Skinny pineapple cordial

Bread pastry

Chocolate and strawberry domes

Sous-vide strawberries with white chocolate mousse

Ginger beer and sesame dipping sauce (for dumplings)

Korean bao beef sliders