Oat and Cashew Pasties

Oat and Cashew Pasties

3.5 4 valutazione

Prep. 1h

Totale 2h 30min

80 pieces

Ingredienti

Filling

rolled oats
150 g
water for soaking
cashew nuts
100 g
fresh parsley
15 g
onions quartered
150 g
tinned chopped tomatoes
250 g
red peppers cut in pieces
50 g
olive oil
50 g
garlic cloves
4
fine sea salt
2 tsp
large eggs
3
dried oregano
1 tsp

Dough

water
800 g
fine sea salt
1 tsp
potatoes red skin, peeled, cut in pieces (2 cm)
600 g
unsalted butter soft
240 g
240 g margarine
strong white bread flour plus extra for dusting
600 g
egg yolks beaten, for brushing
3

Difficoltà

media

Valori nutritivi per 1 piece

Proteine 2 g

Calorie 343 kJ / 82 kcal

Grassi 4 g

Carboidrati 9 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

The Modern Vegetarian 60 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Oaty Cookies with Wholemeal Flour and Honey

Oaty Cookies with Wholemeal Flour and Honey

45 Min

Mushroom-filled Buns

Mushroom-filled Buns

1 Std. 20 Min

Stuffed Seitan Roll with Champagne Rice

Stuffed Seitan Roll with Champagne Rice

1 Std. 45 Min

Cheese and Walnut Patties

Cheese and Walnut Patties

Keine Bewertungen

Spelt Salad with Burmese Tofu

Spelt Salad with Burmese Tofu

9 Std. 10 Min

Orange and Coconut Squares

Orange and Coconut Squares

35 Min

Baingan Raita (Aubergine Raita)

Baingan Raita (Aubergine Raita)

15 Min

Masala Kaddu (Pumpkin Curry)

Masala Kaddu (Pumpkin Curry)

40 Min

Vegan Cheese Alternative

Vegan Cheese Alternative

6 Std. 40 Min

Banana and Rye Breakfast Flatbreads

Banana and Rye Breakfast Flatbreads

1 Std. 35 Min

Sugar Free Banana Bread

Sugar Free Banana Bread

1 Std. 15 Min

Pudla with Spinach and Paneer

Pudla with Spinach and Paneer

1 Std.