Portuguese Leeks

Portuguese Leeks

3.9 19 valutazione

Prep. 10min

Totale 45min

6 portions

Ingredienti

tofu crumbled
300 g
fresh parsley leaves only
10 g
garlic powder
1 tsp
soy sauce
1 Tbsp
water
800 g
onions thinly sliced
400 g
leeks thinly sliced
650 g
olive oil
80 g
fine sea salt
1 tsp
saffron
2 pinches
ready salted potato sticks
350 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 13 g

Calorie 2192 kJ / 524 kcal

Grassi 40 g

Carboidrati 28 g

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Presente anche in

The Modern Vegetarian 60 ricette
Regno Unito e Irlanda

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