Dispositivi & Accessori
Pear and peach crumble
Prep. 25min
Totale 50min
6 portions
Ingredienti
Crumble
-
wholemeal plain flour70 g
-
plain flour120 g
-
light brown sugar100 g
-
unsalted butter cold and cut into pieces, plus extra for greasing100 g
-
baking powder1 tsp
-
rolled oats50 g
-
flaked almonds50 g
Peach and pear filling
-
orange zest only, no white pith1
-
light brown sugar30 g
-
pears peeled, cored and cut into quarters600 g
-
ground cinnamon1 tsp
-
canned peaches drained (approx. 245 g after draining)410 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
62.1 mg
Proteine
7 g
Calorie
2117 kJ /
504 kcal
Grassi
22.6 g
Fibre
8 g
Grassi saturi
11.3 g
Carboidrati
63.2 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Simply Delicious
88 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Lemon and caper aioli
15min
Festive fruit cake
30u. 55min
Niu rou mian (beef noodles)
35min
Pumpkin fritters
35min
Cap and headphones
3u. 45min
Jelly roll-ups
25u. 45min
Gluten free flatbreads
40min
Two-layer chocolate cake
3u. 20min
Caramel almond cashew slice (Post-natal)
2u. 30min
Cranberry bacon stuffing
10min
Baked cherry crumble cheesecake
1u. 25min
Sweetcorn fritters with chilli jam and avocado cream
1u. 5min