Vegetable and Pasta Soup (12-18 months)

Vegetable and Pasta Soup (12-18 months)

3.8 10 valutazioni

Prep. 10min

Totale 25min

8 portions

Ingredienti

yams peeled, cut into pieces (1 in.)
6 oz
6 oz sweet potatoes, peeled, cut into pieces (1 in.)
carrots peeled, cut into pieces (2 in.)
3 oz
butternut squash peeled, cut into pieces (2 in.)
3 oz
Brussels sprouts trimmed, halved
1 oz
water
18 oz
broccoli finely chopped
1 oz
fresh baby spinach finely chopped
1 oz
orzo pasta
1 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 1 g

Calorie 213 kJ / 51 kcal

Grassi 0 g

Fibre 2 g

Carboidrati 12 g

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Presente anche in

Baby to Table 10 ricette
Stati Uniti

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