Dispositivi & Accessori
Vegan Christmas cake
Prep. 20min
Totale 27h 10min
20 portions
Ingredienti
-
mixed dried fruit700 g
-
brandy plus extra for feeding (see Tips)300 g
-
vegan butter plus extra for greasing (see Tips)200 g
-
boiling water40 g
-
flaxmeal (see Tips)1 tbsp
-
coconut sugar200 g
-
vanilla bean paste (see Tips)1 tsp
-
apple sauce1 tbsp
-
apple cider vinegar1 tbsp
-
wholemeal plain flour200 g
-
slivered almonds100 g
-
glacé cherries cut into quarters150 g
-
baking powder1 tsp
-
ground cinnamon¼ tsp
-
mixed spice¼ tsp
-
salt¼ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
3.4 g
Calorie
1308 kJ /
311.4 kcal
Grassi
8.2 g
Fibre
4 g
Carboidrati
46.9 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Plant to Plate
120 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Wholefood pancakes with vanilla and cinnamon poached apples
1 Std. 25 Min
Apple cake
1 Std.
Vegan carrot cake with orange frosting
2 Std. 5 Min
Thai tofu and sweet potato cakes
30 Min
Vegan moussaka
1 Std. 50 Min
Cashew cheddar cheese
3 Std. 10 Min
Tofu chocolate ice cream
6 Std. 10 Min
Savoury tofu quiche
1 Std. 30 Min
Vegan macadamia cheese ball
56 Std. 55 Min
Spooky shortbread fingers
1 Std. 50 Min
Breakfast sausages
1 Std. 5 Min
Pea and lettuce soup with scallops
45 Min