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Beetroot and blood orange purée (6-9 months)
TM5 TM6

Beetroot and blood orange purée (6-9 months)
3.0 (2 valutazioni )
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Ingredienti

  • 500 g filtered water, plus extra as needed
  • 350 g beetroot (red or orange), peeled and cut into pieces (2-3 cm)
  • 1 blood orange, juice only (80-90 g - see Tips)
  • natural yoghurt, to serve
Valori nutritivi
per 1 Complete recipe
Calorie
992.9 kJ / 236.4 kcal
Proteine
9.7 g
Carboidrati
38.3 g
Grassi
2 g
Fibre
14.5 g

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