Cod with citrus butter

Cod with citrus butter

3.6 14 valutazione

Prep. 25min

Totale 50min

4 portions

Ingredienti

orange preferably organic, zest and juice
1
lemon preferably organic, zest and juice
1
water
700 g
potatoes cut in pieces
400 g
courgettes cut in slices (5 mm)
400 g
butter plus extra for greasing
80 g
fresh cod fillets, skinless (120-200 g each)
4
salt adjust to taste
½ tsp
ground black pepper adjust to taste
½ tsp
anise seeds
1 tsp
1 tsp dried fennel seeds
fresh parsley leaves only, chopped
3 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 33 g

Calorie 1694 kJ / 405 kcal

Grassi 19 g

Fibre 2.5 g

Carboidrati 23 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

The Basic Cookbook 174 ricette
Svizzera

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 131 ricette
Canada

Potrebbe anche interessarti...

Pumpkin soup

Pumpkin soup

35min

Rice salad with eggs and tuna fish

Rice salad with eggs and tuna fish

1h

Pasta salad with trout and vegetables

Pasta salad with trout and vegetables

45min

Lemon cake

Lemon cake

2h

Tomato rice

Tomato rice

30min

Steamed rice

Steamed rice

25min

Pork and Mushroom Broth

Pork and Mushroom Broth

1h 25min

Fish and potatoes with tomato sauce

Fish and potatoes with tomato sauce

50min

Meatballs with tomato sauce

Meatballs with tomato sauce

45min

Salmon in mushroom cream sauce with potatoes

Salmon in mushroom cream sauce with potatoes

50min

Baked spinach and eggs

Baked spinach and eggs

40min

Trout with hollandaise sauce

Trout with hollandaise sauce

50min