Dispositivi & Accessori
Spelt Margherita pizza
Prep. 30min
Totale 2h
30 slices
Ingredienti
Pizza
-
extra virgin olive oil for oiling
-
filtered water280 g
-
dried instant yeast (see Tips)1 tsp
-
sea salt½ tsp
-
coconut sugar1 tsp
-
spelt flour (see Tips)250 g
-
baker's flour for dusting
Vegetable sauce
-
brown onion cut into quarters1
-
garlic cloves2
-
extra virgin olive oil1 tbsp
-
carrot peeled and cut into pieces130 g
-
pumpkin peeled and cut into pieces150 g
-
ripe tomatoes cut into quarters (see Tips)500 g
-
tomato paste1 ½ tbsp
-
zucchini cut into pieces250 g
-
button mushrooms cut into halves150 g
-
fresh basil leaves only (see Tips)3 sprigs
Assembly
-
extra virgin olive oil for greasing
-
mozzarella cut into slices450 g
-
extra virgin olive oil for drizzling
-
fresh basil leaves, to serve
Difficoltà
facile
Valori nutritivi per 1 slice
Proteine
6.6 g
Calorie
544.1 kJ /
129.6 kcal
Grassi
5.2 g
Fibre
1.8 g
Carboidrati
13 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Ricotta and banana pancakes with honeycomb butter
1h 50min
Almond milk chocolate biscuits (Post-natal)
25h 15min
Sweet potato and chickpea pizzas (Toddlers and beyond)
1h 10min
Matcha and raspberry swirled custard tarts
1h 10min
Glacé icing
5min
Biscuit pops
2h 5min
Quinoa choc-chip biscuits
35min
Spiced chocolate doughnuts
45min
Wholemeal spelt doughnuts with cacao glaze
45min
Pancake and fruit kebabs
1h
Healthy banana bread
1h 15min
Wholefood pancakes with vanilla and cinnamon poached apples
1h 25min