Steamed Eggs in Tomato Sauce (Shakshuka)

4.9 94 valutazione

Prep. 10min

Totale 45min

6 portions

Ingredienti

extra virgin olive oil
1 oz
harissa
2 tbsp
tomato paste
2 tsp
red bell pepper cut into pieces
1
garlic cloves
4
ground cumin
1 tsp
sweet smoked paprika
1 tsp
salt
1 tsp
diced tomatoes (28 oz)
1 can
large eggs
6
water
35 oz
chopped fresh parsley to garnish
chopped fresh cilantro to garnish
flatbread toasted, to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 669 mg

Proteine 8 g

Calorie 636 kJ / 152 kcal

Grassi 10 g

Fibre 3 g

Grassi saturi 2 g

Carboidrati 9 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

All Things Eggs 12 ricette
Stati Uniti

Welcome Service - Experience TM7™ 35 ricette
Stati Uniti

Potrebbe anche interessarti...

Hummus

Hummus

10min

Miniroscón de Reyes (Spanish King’s Cakes)

Miniroscón de Reyes (Spanish King’s Cakes)

3h

Kale Quinoa Green Goddess Salad (Bill Yosses)

Kale Quinoa Green Goddess Salad (Bill Yosses)

1h 20min

Bao with Pulled Mushroom in BBQ Sauce

Bao with Pulled Mushroom in BBQ Sauce

1h 15min

Caprese Egg White Omelet

Caprese Egg White Omelet

20min

Moroccan Salmon with Lemony Couscous and Vegetable Soup

Moroccan Salmon with Lemony Couscous and Vegetable Soup

1h

Savory Oatmeal with Sautéed Mushrooms

Savory Oatmeal with Sautéed Mushrooms

45min

Shrimp Sauté

Shrimp Sauté

25min

Chicken Tacos

Chicken Tacos

1h 10min

Sufganiyot

Sufganiyot

2h 30min

Baked Falafel with Jalapeño Tahini Sauce

Baked Falafel with Jalapeño Tahini Sauce

50min

Black Beans

Black Beans

30min