Vegan Supreme Pizza

Vegan Supreme Pizza

4.3 12 valutazioni

Prep. 25min

Totale 9h 40min

4 portions

Ingredienti

Cashew Nuts

cashew nuts
140 g
water for soaking

Dough

water
220 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour plus extra for dusting
400 g
extra virgin olive oil plus extra for greasing
30 g
fine sea salt
1 tsp

Vegan Mozzarella

coconut oil
20 g
coconut yoghurt vegan
70 g
almond milk
110 g
freshly squeezed lemon juice
30 g
tapioca starch (see tip)
40 g
nutritional yeast flakes
4 Tbsp
fine sea salt to taste
½ - 1 tsp

Tomato Sauce

garlic cloves
3
extra virgin olive oil
20 g
tinned chopped tomatoes
400 g
fresh basil leaves
5 g
dried oregano
1 tsp
caster sugar
½ tsp
fine sea salt
½ tsp

Assembly and Baking

green pepper thinly sliced
1
red onion small, thinly sliced
1
fresh button mushrooms sliced
60 g
pitted black olives halved
40 g
vegan pepperoni thinly sliced (see tip)
100 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1491 mg

Proteine 48 g

Calorie 4513 kJ / 1077 kcal

Grassi 48 g

Fibre 11 g

Grassi saturi 17 g

Carboidrati 107 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Vegan Comfort Food 9 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Nigerian-style Grilled Fish with Rice and Tomato Salad

45min

Breakfast Burrito

50min

Kashmiri Rice

30min

Ghostly Pizza

1h 45min

Chicken in Adobo Sauce with Plantain Purée

1h 15min

Green Bean Casserole

1h 30min

Persian Dill and Lima Bean Rice with Pomegranate

40min

Stuffed Christmas Chicken (Mexico)

2h 10min

Sicilian Salad

30min

Moroccan-style Baked Fish Tagine with Date Couscous

1h

Matcha Yoghurt with Simple Granola and Grapefruit

25min

Ginger and Lime Fizzy Refresher

24h 30min