Olive Vegetable Rice

Olive Vegetable Rice

4.6 8 valutazioni

Prep. 5min

Totale 1h 5min

6 portions

Ingredienti

garlic cloves
8
shallots
120 g
dried shiitake mushrooms soaked to soften, stems removed
8
cooking oil
40 g
pork belly, skinless cut in thin slices
200 g
dried shrimp soaked to soften, drained
20 g
pickled olive vegetables (gan lan cai) oil drained
200 g
chicken stock powder
20 g
water
600 g
carrots cut in cubes
50 g
parboiled basmati rice rinsed
350 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1013 mg

Proteine 10 g

Calorie 2197 kJ / 525 kcal

Grassi 27 g

Fibre 4 g

Grassi saturi 8 g

Carboidrati 62 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

One-Pot Rice Meals 11 ricette
Internazionale

Potrebbe anche interessarti...

Sesame Crème

Sesame Crème

10min

Hakka Yam Abacus

Hakka Yam Abacus

20min

Mustard Green Rice

Mustard Green Rice

35min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1h 10min

Yam Rice

Yam Rice

45min

He tao zhi ma hu (sweet walnut sesame soup)

He tao zhi ma hu (sweet walnut sesame soup)

35min

Teochew Seafood Porridge

Teochew Seafood Porridge

45min

Chicken Porridge With Century Egg

Chicken Porridge With Century Egg

30min

Teochew Yam paste with gingko (Onee)

Teochew Yam paste with gingko (Onee)

25min

Cordyceps Flower Chicken Soup

Cordyceps Flower Chicken Soup

2h 5min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1h 5min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min