Dispositivi & Accessori
Leftover Chicken Fajitas
Prep. 40min
Totale 1h 20min
6 pieces
Ingredienti
Tortilla Dough
-
water130 g
-
plain flour100 g
-
wholemeal flour150 g
-
olive oil15 g
-
salt1 tsp
Chicken Filling and Finalisation
-
red peppers cut in strips (6 cm x 1 cm)250 g
-
olive oil20 g
-
spring onions sliced (1 cm)200 g
-
ground cumin½ tsp
-
sweet paprikahot paprika½ tsp
-
salt½ tsp
-
ground black pepper2 pinches
-
leftover roast chicken shredded in 1 cm pieces300 g
-
fresh coriander leaves only, roughly chopped8 sprigs
-
crème fraîche120 g
-
lime cut in wedges1
Difficoltà
media
Valori nutritivi per 1 piece
Sodio
532 mg
Proteine
48 g
Calorie
1483 kJ /
354 kcal
Grassi
14 g
Fibre
3.3 g
Grassi saturi
4.2 g
Carboidrati
39 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Chicken Kievs with Potato Salad and Green Beans
1h 15min
Lasagne Bolognese with Fresh Spinach Pasta
3h
Philadelphia, Chorizo and Chive Gnocchi
35min
Chicken Mushroom Fajitas
1h
Fajita Seasoning
5min
Sticky Sesame Chicken
40min
Pasta with Vegetable Ragout
45min
Chilli Con Carne
35min
Patatas Bravas with Chorizo
1h 20min
Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables
45min
Steak Fajita Sweet Potatoes
1h
Crispy Smashed Jersey Royals with Salsa Verde
1h 15min