Dispositivi & Accessori
Butternut Queso (Matthew Kenney) Metric
Prep. 10min
Totale 5h 15min
1190 g
Ingredienti
-
cashew nuts255 g
-
water to soak
-
butternut squash peeled, deseeded and cut into pieces (5 cm)170 g
-
450 g water, plus 2 tsp vegetable stock pastevegetable broth450 g
-
nutritional yeast60 g
-
extra virgin olive oil170 g
-
apple cider vinegar45 g
-
chilli powder1 tbsp
-
dried cayenne pepper flakes1 ½ tsp
-
salt to taste½ - 1 tsp
-
tortilla chips
-
guacamole to garnish
-
pico de gallo to garnish
-
fresh jalapeño chilli sliced, to garnish
-
fresh cilantro chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 gram
Sodio
50.2 mg
Proteine
1.9 g
Calorie
318.3 kJ /
76.1 kcal
Grassi
6.8 g
Fibre
0.7 g
Grassi saturi
1.1 g
Carboidrati
2.9 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Elevated Plant-Based Cuisine by Matthew Kenney
15 ricette
Canada
Canada
Potrebbe anche interessarti...
Ginger-Garlic Paste
10min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1h 20min
Lemon Shortbread Cookies
1h 45min
Bao with Pulled Mushroom in BBQ Sauce
1h 15min
Traditional Canadian Pie Pastry
15min
Biscoff Oatmeal Cookies
30min
Beef Wellington (Ben) Metric
10h 10min
Tex-Mex tortillas with shredded pork and black beans
1h 20min
Butternut Squash Macaroni and Cheese
1h 15min
Caramelised red onion chutney
24h
Newfoundland White Bread and Toutons (Frybread)
4h 40min
BBQ Pulled Chicken
40min