Keto Cauliflower Stuffing

Keto Cauliflower Stuffing

4.8 20 valutazioni

Prep. 20min

Totale 1h 15min

12 portions

Ingredienti

Parmesan cheese cut into pieces
3 oz
dried basil
1 tsp
dried sage
½ tsp
dried rosemary
¼ tsp
dried bread cubes Keto bread
8 oz
cauliflower cut into small florets
12 oz
chicken sausage, cooked halved, diced
6 oz
cremini mushrooms quartered
4 oz
rainbow chard leaves and tender stems cut into strips (2 in.)
6 oz
unsalted butter cut into pieces
4 oz
yellow onions cut into pieces (1 in.)
8 oz
carrots cut into pieces (1 in.)
4 oz
celery cut into pieces (1 in.)
4 oz
garlic cloves
2
fresh parsley leaves
¼ bunch
fresh thyme leaves
5 - 8 sprigs
salt
½ tsp
chicken stock
12 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 627.8 mg

Proteine 8.6 g

Calorie 898.8 kJ / 214.8 kcal

Grassi 13.5 g

Fibre 2.4 g

Grassi saturi 7.1 g

Carboidrati 15.1 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Keto-Friendly Thanksgiving Favorites 10 ricette
Stati Uniti

Potrebbe anche interessarti...

Almond and Lime Slushy

10min

Gluten Free Chocolate Orange Cookies

2h

Black Velvet Halloween Cake

1h

Colored Eggs

40min

Dark Chocolate Quinoa Bark

40min

Fluffy Baked Omelet

35min

Tropical Popsicles

4h 5min

Carrot, Miso and Ginger Dressing

5min

Green Lentil Risotto with Asparagus

45min

Smashed Avocado Toast with Jammy Eggs

25min

Café Au Lait (Coffee with Steamed Milk)

30min

Honey Garlic Glazed Drumettes

2h 45min