Dispositivi & Accessori
Grated carrot salad (Thermomix® Cutter, using modes)
Prep. 5min
Totale 5min
4 portions
Ingredienti
-
carrot whole (approx. 1-3 carrots), trimmed and peeled600 g
-
eschalot cut into halves25 g
-
fresh flat-leaf parsley cut into thirds, leaves and stalks5 g
-
grapeseed oil40 g
-
white wine vinegar25 g
-
lemon juice20 g
-
mustard10 g
-
sea salt3 pinches
-
ground black pepper3 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
219.7 mg
Proteine
1.7 g
Calorie
664.6 kJ /
158.9 kcal
Grassi
10.4 g
Fibre
4.6 g
Grassi saturi
1 g
Carboidrati
16.1 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Carrot top pesto
15min
Zoodles with Bolognese Sauce
40min
Grated Carrot Salad (TM6)
10min
Fennel, celery and green apple salad (Thermomix® Cutter, using modes)
15min
Coleslaw (Thermomix® Cutter, using modes)
10min
Vegetable Fritters
20min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10min
Coleslaw with Thermomix® Cutter
10min
Grated carrot salad (Thermomix® Cutter)
5min
Cooking split green peas
45min
Cafe-style miso mushrooms
25min
Yoghurt with red berry coulis
13h 20min