Dispositivi & Accessori
Pasta with Spicy Prawns and Ginger
Prep. 10min
Totale 25min
4 portions
Ingredienti
-
fresh coriander10 g
-
garlic cloves4
-
fresh root ginger peeled, cut in slices (2 mm)20 - 30 g
-
salted butter diced150 g
-
milk150 g
-
ground cayenne pepper¼ tsp
-
tomatoes, ripe quartered200 g
-
ground cumin1 tsp
-
lemon juice1 Tbsp
-
dried pasta (e.g. penne)350 g
-
water just boiled400 g
-
raw prawns, peeled450 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
38 g
Calorie
3078 kJ /
736 kcal
Grassi
34 g
Carboidrati
69.5 g
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Regno Unito e Irlanda
Regno Unito e Irlanda
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