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Vegan Mango and Coconut Panna Cotta with Oat Crumble
TM6 TM5 TM31

Vegan Mango and Coconut Panna Cotta with Oat Crumble
4.0 (2 valutazioni )
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Ingredienti

  • 100 g rolled oats
  • 30 g olive oil
  • ¾ tsp fine sea salt
  • 800 g tinned coconut milk
  • 60 g granulated sugar
  • 2 tsp agar agar flakes
  • 600 g mangoes, flesh only (approx. 2 large mangoes)
Valori nutritivi
per 1 portion
Calorie
1918 kJ / 458.4 kcal
Proteine
5.2 g
Carboidrati
66.4 g
Grassi
20.6 g
Grassi saturi
13.5 g
Fibre
8.5 g
Sodio
386.9 mg

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