Dispositivi & Accessori
Vegan Green Pea Fritters
Prep. 5min
Totale 20min
5 portions
Ingredienti
-
2 shallots, halvedgreen onions (approx. 85 g total), cut into pieces (5 cm/2 in.)4
-
garlic cloves4
-
extra virgin olive oil30 g
-
chickpea flour130 g
-
baking soda1 tsp
-
dried red chilli flakes1 tsp
-
ground cumin1 tsp
-
salt1 tsp
-
fresh mint leaves (opzionale) plus extra to garnish6
-
frozen green peas680 g
-
vegetable oil to fry
-
lemon cut into wedges, to serve1 - 2
-
cherry tomatoes halved570 g
-
red onion julienned, to taste
-
vegan mayonnaise to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
749.6 mg
Proteine
14.9 g
Calorie
1253.2 kJ /
299.5 kcal
Grassi
8.7 g
Fibre
12.1 g
Grassi saturi
1.3 g
Carboidrati
42.9 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Spinach and Paneer Curry (Diabetes)
50min
Hummus with Peas and Beans
25min
Chevre (Matthew Kenney)
22h 5min
Quinoa Burger and Yellow Tomato Ketchup
2h
Quick and Spicy Black Beans
20min
Kale Meat(less) Balls
30min
Beetroot Falafel with Tomato Pomegranate Salad
12h 45min
Bulgar and Red Lentil Soup
1h
Bulghur and lentil soup
1h
Tuscan White Bean Stew
1h
Quinoa Salad with Spiced Butternut Squash and Courgettes
50min
Mexican Quinoa Salad
30min