Spiralized tortilla

Spiralized tortilla

Nessuna valutazione

Prep. 20min

Totale 35min

6 portions

Ingredienti

floury potato peeled, whole or cut in pieces (4 x 4 cm) to fit through feeder tube
500 - 600 g
onion cut in halves
120 g
extra virgin olive oil plus an extra 4-5 tbsp to fry
40 g
eggs
6
sea salt
1 - 1 ½ tsp
ground black pepper
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 482.4 mg

Proteine 9.5 g

Calorie 1305.4 kJ / 312 kcal

Grassi 22.3 g

Fibre 2.4 g

Grassi saturi 4.4 g

Carboidrati 18.5 g

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Presente anche in

Spiralize - Autumn/Winter 16 ricette
Australia e Nuova Zelanda

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